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SOUPS
VEG APPETIZERS
Vegetable Samosa(2pcs)
A vegetable blend in a crispy pastry shell served with mint and sweet chutney.
Mixed Vegetable Pakoras
Pakoras are crispy fritters made with mix vegetables, gram flour, spices and herbs
Mirchi Bhajji
Long chilies dipped in gram flour batter and deep fried served with mint chutney and chopped onion.
Samosa Chaat
A vegetable blend in a crispy pastry shell served with chickpeas, sweet yogurt, sweet and mint chutney.
Onion pakoda
Deep fried fritters made with thinly sliced onions, gram flour, spices and herbs
NONVEG APPETIZERS
Andhra Pepper Chicken
chciken marinated in spices and sauteed in special black pepper sauce.
Chicken Lollipop (6pcs)
Marinated chicken drumsticks with ginger, garlic, spices and deep fried served with homemade sauce.
Chicken Sukka
Special chicken tawa fried with fresh herbs, green chilies, slices onion and homemade spices.
Madras Chicken Pakoda
Chicken slightly marinated with spices fried served with onion and fried green chilies.
Madras Mutton Sukka
Tender goat/lamb cubes tawa fried with fresh herbs, green chilies, slices onion, and homemade spices.
Majestic Fish
Spiced batter coated fish deep fried and tossed in an awesome spicy yogurt sauce.
DELICIOUS KABABS
All kebabs are served with house salad, mint chutney and chef special sauce.
Paneer Malai Kebab
Cottage cheese cubes marinated in creamy mild spices and grilled in clay oven.
Tandoori Chicken
Chicken marinated in yogurt, blended with ginger garlic paste ,herbs, spices, then grilled in clay oven.
Chicken Tikka Kebab
Chicken boneless cubes marinated in yogurt, Indian spices and grilled in clay oven.
Chicken Malai Kebab
Marinated chicken with special Indian creamy mild spices and cooked in clay oven.
INDO CHINESE
Chilly Gobi
Deep fried cauliflower fritters marinated in the spicy batter and sauteed in chilly sauce.
Chilly Paneer
Deep fried paneer fritters marinated in the spicy batter and sauteed in chilly sauce.
Chilly Chicken
Marinated and deep fried boneless chicken with onion & bell pepper in chilly sauce.
WOK TOSS RICE AND NOODLES
Chicken fried Rice
Steam rice wok tossed with fried chicken, egg, fresh veggies and spices.
Chicken Hakka Noodles
Wok tossed noodles with fried chicken, egg, fresh veggies and spices.
Shrimp hakka noodles
wok tossed noodles with fried shrimp, egg, fresh vegetables and spices.
VEG ENTREES
Dal Makkani
Black lentils and kidney bean simmered on a low flame with tomato and garlic. Finished with butter and fresh cream.
Paneer Tikka Masala
Paneer cooked in a rich creamy tomato sauce with onion bell peppers.
Kadai Paneer
paneer cooked with onion, peppers, tomato gravy and finished with freshly ground spicy masala.
Paneer Kaju Curry
Shed Paneer and cooked in clay oven simmered in mild creamy sauce with fenugreek leaves.
NONVEG ENTREES
Butter chicken
Boneless chicken breast grilled chicken cooked in a rich buttery tomato sauce.
Chicken Tikka Masala
Boneless chicken breast grilled in the clay pot and slow cooked in creamy tomato sauce
Chicken Chettinadu
A traditional southern indian dish cooked with home made spices and coconutmilk.
Kadai chicken
Boneless chicken sauteed with bell peppers and onions with chef aromatic spices.
Chicken Saag
Boneless chicken sauteed with bell peppers and onions with chef aromatic spices.
Gongura Chicken Curry
Chicken cooked in a lightly spiced onion gravy with kenaf leaves and spices.
Andhra Chicken Curry (Boneless)
Tender chicken cooked in a classic onion tomato curry with fresh herbs and spices.
Chicken vindaloo
boneless chicken breast and potatoes cooked in a hot and tangy goan sauce
MADRAS SPECIAL
Madras Chicken Korma
Chicken cooked in a madras style coconut flavour sauce, tempered with fennel seeds , curry leaves and spices.
Madras Fish Curry
Pomfret fish cooked in onion tomato gravy with a special madras spice blend.
Madras shrimp curry
Shrimp cooked in a madras style coconut flavored sauce, tempered with mustard seeds, curry leaves and fresh garlic
BREADS
Chilly Garlic Naan
Naan layered with fresh chopped chilly, garlic and cilantro cooked in clay oven.
Poori Masala
Puffed unleavened whole wheat bread deep fried and served with potato mash masala.
MADRAS BIRYANI
Basmathi rice cooked with your choice of vegeables, paneer or meat blended with fresh herbs and spices.
HYDERABADI DUM BIRYANI
Basmathi rice cooked with your choice of vegeables, paneer or meat blended with fresh herbs and spices.
KIDS MENU
SOUTH INDIAN SPECIALS
Masala Dosa
Crispy thin crepe made from rice and lentils and stuffed with potato masala.
Mysore masala Dosa
Crispy thin crepe made from rice and lentils and stuffed with potato masala spicy chutney.
Karam Podi Dosa
Crispy thin crepe made from rice and lentils smeared with spicy lentils powder.
Madras Special Dosa
House special dosa made with mixed vegetable, stuffed with cheese and potato masala.
Mix Veg Uthappam
Thick pan cake made of fremented rice and lentils batter stuffed with vegetable.
Veg Kothu Paratha
madras steet style food made with thin layred bread , vegetables and spices.
Egg Kothu Paratha
Madras steet style food made with thin layred bread , egg and spices.
Chicken Kothu Paratha
Madras steet style food made with thin layred bread , egg, chicken and spices.
DESSERT
Double Ka Meetha
Deep fried bread soaked in flavourful thickened milk and topped with mixed nuts.
HOT AND COLD BEVERAGES
EXTRAS
VIJAYAWADA BIRYANI
TODAY'S SPECIAL